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    • Food

    Starters & Shareables

    • Chicken Wings

      chimichurri or maple chipotle served with carrots & celery

      $17

    • Guacamole

      tortilla chips & pico de gallo

      $16

    • Red Pepper Hummus

      red pepper tapenade, celery & carrots, house-made pita chips

      $11

      dairy free

    • CHARRED BROCCOLI

      topped with shaved manchego

      $9

    • BAVARIAN PRETZEL

      soft baked pretzel served with beer cheese and Bavarian sweet & spicy mustard

      $11

    • CHILI GARLIC SHRIMP

      tail on jumbo shrimp, chili garlic sauce

      $20

    • CLASSIC CRISPY CALAMARI

      spicy marinara sauce, lemon

      $15

    Taqueria

    • Fish Tacos

      seared mahi, chili-lime slaw, pico de gallo, cilantro, avocado salsa verde

      $18

    • Shrimp Tacos

      grilled seasoned shrimp, cilantro lime crema, jicama pico de gallo

      $18

    Salads

    • WEDGE SALAD

      iceberg lettuce wedge, crispy bacon, cherry tomato, pickled red onion, blue cheese dressing

      $15

    • Caesar Salad

      romaine, shaved parmesan, toasted garlic croutons, cherry tomatoes, caesar dressing

      $12

    • FALL GRAIN BOWL

      mediterranean chickpeas, beets, quinoa, pickled red onion, candied walnuts, dried cherries, granny smith apple, tahini vinaigrette

      $15

    • Add Ons

      grilled chicken $7.50

      grilled salmon $12.50

      grilled shrimp $10.50

      seared steak $14

    Seafood Specialties

    • Pier i Lobster Roll

      maine lobster, tarragon & chive mayo, lemon zest, tomato, toasted brioche roll, cole slaw, old bay fries

      $32

    • FALL SEARED SALMON

      roasted broccoli, glazed baby carrots, potato puree, garlic cream sauce

      $25

    • Fish ‘n Chips

      crispy beer battered cod, cole slaw, tartar sauce, old bay french fries

      $18

    • MUSSELS FRITES

      1 lb PEI Mussels served with sourdough baguette, classic fries, and your choice of sauce

      $22

      SAILORS SAUCE: tomato based with lemon juice, clam juice & white wine

      GERMAN MUSSELS: cream based sauce with whole grain mustard, white wine, garlic & shallots

    Burgers & Sandwiches

    • BUILD YOUR OWN BURGER

      7oz custom steak blend patty, green leaf lettuce, tomato, pickle, toasted Eli’s bakery brioche

      $13.50

    • Add Ons

      cheddar cheese or swiss cheese $1.25

      blue cheese $2

      pier i sauce $1.25

      guacamole $2

      bacon $2

      caramelized onion $2

      crispy onions $1.50

      mushrooms $1.50

      gluten free bun $1

    • Veggie Burger

      california veggie patty, field greens, tzatziki, tomato, toasted Eli’s brioche

      $13

    • BUTCHERS STEAK SANDWICH

      grilled hanger steak, french onion jam, swiss cheese on toasted ciabatta

      $18

    • GRILLED CHICKEN SANDWICH

      roasted red pepper tapenade, pesto, mozzarella cheese, field greens, toasted ciabatta

      $14

    Sides

    • French Fries

      classic $5.75

      old bay $5.95

      pier i sauce $1.50

    Kids

    • KIDS TENDERS

      $7

    • Hot Dog

      $5.50

    • VEGGIE STIX

      carrot, celery, ranch

      $5.50

    • GRILLED CHEESE

      $6

    Something Sweet

    • Ice Cream Sandwiches

      rotating flavors

      $8

    • Ice Cream Cup

      rotating flavors

      $6

    • Chocolate Lava Cake

      molten chocolate souffle served with a scoop of vanilla ice cream

      $10

    NYS Sales Tax will be added to all items

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

    Hot Drinks

    • DRIP COFFEE

      brooklyn roasters

      8 oz. $2.75

      16 oz. $3.25

    • HOT TEA

      bushwick tea co.

      8 oz. $2.75

      16 oz. $3.25

    • ESPRESSO

      brooklyn roasters

      $3

    • AMERICANO

      8 oz. $3.50

      16 oz. $4

    • LATTE/ CAPPUCCINO

      8 oz. $4.50

      16 oz. $5

    • HOT CHOCOLATE

      $4

    • MATCHA/CHAI LATTE

      8 oz. $5

      16 oz. $5.50

    Cold Drinks

    • ICED COFFEE

      brooklyn roasters

      16 oz. $3.75

      32 oz. $7.50

    • ICED TEA

      bushwick tea co.

      16 oz. $4

      32 oz. $8

    • ICED LATTE

      16 oz. $4.50

    • ICED MATCHA/CHAI LATTE

      16 oz. $5.50

    Daily Food Offerings

    • MUFFINS

      $5

    • SCONES

      $5.50

    • DANISH

      $6

    • BISCUIT, EGG & CHEESE

      $7

    • CROISSANT

      $5

    • COOKIES

      $5

    • YOGURT PARFAIT

      $6.50

    • FRUIT CUP

      $6

    Drinks

    Cocktails

    12 oz, 32 oz, pitcher

    • Blue Lemon

      tito’s, blueberry lemonade

      $13

      $34

      $65

    • Southern Peach

      jack daniels honey whiskey, peach and black tea

      $14

      $35

      $70

    • Mango Mezcalita

      mango, mezcal, lime tajin rim

      $14

      $37

      $70

    • Spicy Wtrmln Rita

      jalapeno tequila, cold-pressed watermelon, juice, lime

      $15

      $39

      $75

    • Strawberry Mint Spritz

      muddled strawberries and mint, Lillet rose, prosecco

      $15

      $39

      $75

    • Mango Mule

      tito’s, mango, ginger beer

      $14

      $35

      $70

    • Hibiscus Hearts

      mezcal, hibiscus tea, cinnamon syrup, lime

      $15

      $39

      $75

    • Hudson Breeze

      don q spiced rum, amaretto, pineapple, cranberry

      $14

    • Pink Flamingo

      raspberry sorbet and prosecco

      $15

    Frozen Bar

    12 oz, 32 oz

    • Pina Colada

      $15

      $39

    • Strawberry Froze

      $15

      $37

    • Frozen Margarita

      $14

      $37

    • Ask Your Server About Adding a Floater or Flavor!

    Wine

    9 oz, bottle

    • WHITE

    • Sauvignon Blanc

      jacques dumont, loire valley

      $14

      $56

    • Sauvignon Blanc

      whitehaven, new zealand

      $15

      $60

    • Pinot Grigio

      villagio, italy

      $12

      $48

    • Chardonnay

      natura organic, chile

      $13

      $52

    • Sancerre

      durand reserve, loire valley

      $15

      $60

    • ROSÉ

    • Rosé

      little sheep, france

      $14

      $56

    • Rosé

      aix, provence

      $15

      $60

    • SPARKLING

    • Prosecco

      i love you, italy

      $14

      $56

    • Prosecco Rosé

      mionatto, italy

      $15

      $60

    • RED

    • Pinot Noir

      havenscourt, california

      $14

      $56

    • Cabernet Sauvignon

      radley & finch, south africa

      $13

      $52

    • Malbec

      aguaribay, argentina

      $12

      $48

    Sangria

    • Sangria

      white wine, fresh juice, mango, berries

      $13

      $34

      $65

    Beer

    • Pier i Light Lager

      draft beer

      $7

      $14

      $28

    • Corona Can

      mexican lager

      $7

    • Athletic N/A Can

      ipa or golden ale

      $8

    • Downeast Cider

      original apple

      $8

    • Lunar Seltzer Can

      passionfruit ale

      $11

    • Five Boroughs

      pumpkin ale

      $8

    • Ask Your Server About Our Rotating Selection of Can and Draft Be

    Mocktails & Soft Drinks

    • Frozen Mocktails

      Coco Coolada $8

      Frozen Blueberry Lemonade $7

      Mango Gogo $8

      Mangonaa $11

    • Water

      Spindrift Sparkling $3.50

      Bottle Still Water $3

    • Juice

      Pineapple. Orange, Cranberry $3.75

      Juice Box $2.50

    • Boylan Fountain Soda

      cola, diet cola, root beer, lemon-lime, cream ale, black cherry, ginger ale

      $2.50

      $5

      $12.50

    • Blueberry Lemonade

      your favorite!

      $4

      $8

      $16

    • Agua Fresca Station

      watermelon, limeade, strawberry fields, mango ginger mule

      $7

      $13

      $26

    • Iced Tea

      Black Tea $3.75

      Hibiscus Elderberry $4

      Moroccan Mint $4

    • Mela Water

      Watermelon Ginger $5

      Coconut Water $6

    NYS Sales Tax will be added to all items

    Catering Menu

    Placed Appetizer Platters

    each platter serves 25 people

    • Vegetable Crudité

      assortment of fresh seasonal vegetables, including bell peppers celery, carrots, grape tomatoes, cauliflower, radishes & other seasonal vegetable, roasted red pepper dipping sauce

      $80

    • Guacamole Fresco

      fresh avocado, diced red onion, jalapeno, cilantro, tomato, sea salt, pico de gallo, homemade corn tortilla chips

      $90

    • Mezze Trio

      hummus, tzatziki, red pepper dip carrots, celery, olives, toasted pita bread

      carrots, celery, homemade corn tortilla $90

    • Cheese Platter

      chef's assortment of artisanal cheese including manchego, bleu, and brie, paired with fruit, nuts, fig jam and crostinis

      $115

    • Mexican Street Corn

      topped with spicy mayo, cotija cheese, fresh cilantro, sliced limes, tajin chili lime seasoning

      $90

    • Chilled Jumbo Shrimps

      fresh jumbo shrimp, house-made cocktail sauce & sliced lemons

      $130

    • Mini Lobster Rolls

      pier i signature fresh shucked lobster salad - lemon & herb aioli, fresh lemon zest, sea salt, cracked pepper, mini split top rolls

      MP

    • Crispy Baby Calamari

      crispy cornmeal crusted calamari, house-made spicy marinara, pier i sauce, lemon wedges

      $115

    • Pier i Beef Sliders

      pat lafrienda beef, sliced tomato, pier i sauce, cornichons, hawaiian slider rolls

      $140

    • Pier i Veggie Sliders

      california style veggie sliders, sliced tomato, tzatziki sauce, baby arugula, hawaiian slider rolls

      $135

    • Hot Honey Chicken Sliders

      pickle-brined chicken breast, house-made hot honey, signature cole slaw, pickles

      $140

    • Thai-Style Wings

      crispy chicken wings, sweet thai chili sauce, toasted sesame, sliced scallions, served with carrot and celery sticks

      $115

    • Buffalo Chicken Wings

      crispy chicken wings, buffalo sauce, parsley, served with bleu cheese sauce, carrot and celery sticks

      $115

    • Crispy Chicken Tenders

      country fried buttermilk tenders, house-made honey mustard sauce

      $95

    • Margherita Flatbread

      fresh mozzarella, basil, sliced tomatoes, extra virgin olive oil, balsamic glaze

      $75

    • Wild Mushroom Flatbread

      medley of oyster, button and cremini mushrooms, roasted grape tomatoes, herbed ricotta, extra virgin olive oil, balsamic glaze

      $85

    • Fiesta Quesadillas

      flour tortillas filled with pier i quesadilla cheese mix, black bean puree, and roasted corn grilled to perfection. served with chunky tomato salsa and pico de gallo

      $80

      add mushrooms & cauliflower $10

      add grilled chicken $15

      add chimichurri marinated steak $25

    • Fresh Summer Fruit

      chef’s selection of seasonal fresh fruit, such as seedless watermelon, cantaloupe, honeydew, pineapple, grapes

      $85

    • Chef’s Dessert Platter

      chef’s artisanal dessert platter

      $75 - $85

    Bowls

    • Classic French Fries

      with dipping sauces

      $55

    • Old Bay Fries

      with dipping sauces

      $60

    • Market Salad

      baby greens, seasonal veg, pickled onions, house-made dressing

      $75

    • Cesar Salad

      crunchy romaine, house-made croutons, shaved parm, classic cesar dressing

      $65

    Stations

    30 person minimum

    • Taqueria Station

      guacamole platter, corn tortillas, choice (3) taco platters (carnitas, beef, veggies, shrimp, grilled chicken)

      $35 per person

      mexican street corn wheels

      chunky red salsa

      pico de gallo

      salsa verde

      sour cream

      sliced limes

      cilantro

      cotija

    • Backyard Cookout Station

      $38 per person

    • Sliders

      choose 3

      beef sliders

      veggie sliders

      pulled pork sliders

      hot honey chicken sliders

    • Sides

      market salad: baby greens, seasonal veg, pickled onions, house-made dressing grilled corn: butter, parsley and bay season roasted herb potatoes

    Sandwiches

    choice of 3

    • Grilled Chicken & Pancetta Sandwich

      oven-roasted chicken, rendered pancetta, sun-dried tomato, baby field greens, olive tapenade, toasted ciabatta, chile lime tortilla chips

    • Spiced Tuna & Cauliflower Sandwich

      ocean sourced tuna, roasted cauliflower, coconut, currant, capers, baby field greens, vadouvan mayo, toasted ciabatta, chile lime tortilla chips

    • Hummus Wrap

      homemade fresh hummus, chopped tomatoes, cucumbers, red onions, dill, spinach wrap

    • Brie & Sliced Pear

      fig jam on french bread

    Sides

    choice of 3

    • Mesclun Greens

      shallot balsamic vinaigrette

    • Caesar Salad

      baby romaine hearts, parmesan dressing, herbed croutons

    • Quinoa Grain Salad

      red quinoa, feta, kalamata dressing

    • Country Potato Salad

      roasted potatoes, mayo, sour cream, red onion, parsley

    Backyard Cook Out

    $36 per person

    • Mains

      Grilled Sirloin Burger

      Veggie Burger

      Grilled Chicken

    • Sides

      Choose 3

      Red Potato Salad

      Corn on The Cob

      Creamy Coleslaw

      Black Bean & Corn Salad

    • Accompaniments

      lettuce, tomato, onion, cheddar cheese, sauerkraut, half-sour garlic pickles, deli mustard, ketchup, pickle relish

    • Dessert

      Fresh Seasonal Fruit

      Selection of Assorted Cookies

    • Add

      Grilled Salmon $12 per person

      Shrimp $10 per person

      Grilled Steak $15 per person

    • Seasons

      High Season: Available Monday - Thursday between 12:00 pm & 5:00 pm

      Pre-& Post Season 12:00 pm to 7:00 pm

      Requested Additional Staff: $75 - $100 per person

    Children’s Party Menu

    $16 per person

    • Children’s Party

      2:00 pm and 4:00 pm

      Chicken Tenders

      Cheese Kidsadilla

      French Fries

      Veggie Sticks

      Cookies

      Lemonade $2

      Ice Cream $4

    Dessert

    • Fresh Seasonal Fruit & Cookie platter

    Bar Tab

    Alcoholic and Non-Alcoholic Beverages can be charged on consumption

    Open Bar - Soft Drink

    • Soda, Lemonade, Water

      $6 per person

    • Non-Alcoholic Frozen Drinks

      $8 per person

    Open Bar

    • Beer & Wine Open Bar:

      2 hrs $35 per person

      3 hrs $40 per person

    • Well Open Bar:

      2 hrs $45 per person

      3 hrs $55 per person

    • Premium Open Bar:

      2 hrs $50 per person

      3 hrs $60 per person

    NYS Sales Tax will be added to all Catering Menus

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